Toasted Coconut Marshmallows

Close your eyes and take a bite—suddenly, you're on a tropical getaway where the sun is warm, the breeze is soft, and everything is just a little bit sweeter. These Toasted Coconut shmalls bring a perfect balance of light and luscious, with a fluffy coconut marshmallow rolled in toasty coconut flakes.

They’re a little beach vacation in every bite—no sunscreen required. Enjoy them straight from the bag, sandwiched between cookies, or dipped in chocolate for an extra indulgence. These are right at home on a dessert platter, alongside cookies, brownies, or fruit.  

Ingredients: Sugars (white sugar, corn syrup, icing sugar) • Sweetened coconut (coconut, icing sugar, water, propylene glycol, sea salt, sulphites) • Gelatin (bovine) • Cornstarch • Vanilla extract • Coconut extract • Salt • Canola oil (to prevent sticking).

Contains: Sulphites. 

Prepared in a kitchen where wheat, peanuts, nuts, sesame, eggs, and dairy are also handled.